The Spice Lab Smash Burger Seasoning, 5.9 oz (167 g)

• Perfect For All Around Cooking
• The Only Burger Seasoning That You Need
• Gluten Free
• Non GMO
• All Natural
• Kosher

Chef Fiona's Corner

A good burger patty needs to be seasoned with nothing more than salt and pepper. Our Smash Burger seasoning is just that. We use a crisp flaky sea salt from Seneca Lake in Upstate New York and pair it with coarsely ground punchy black peppercorns. 

Simply season patties right before cooking them.