Dr. Mercola Solspring Organic Maple Sugar, 16 oz, Granuated, Made in U.S.A, Sugar Alternative, Certified USDA Organic, Dr. Mercola

Solspring Organic Maple Sugar offers a rich, caramel-like sweetness, crafted solely from the sap of organic sugar maple trees in the U.S. Sustainably produced by the Maple Valley cooperative – a network of over 30 dedicated farmers across the Midwest and Northeast – this Certified USDA Organic sweetener is a one-to-one replacement for refined sugars, perfect for enhancing coffee, smoothies, baked goods and more with a hint of maple delight. Enhance your recipes with taste that’s as wholesome as it is delicious. About this item With its caramel-like richness, Solspring Organic Maple Sugar is an ideal one-to-one replacement for brown and white refined sugar for adding a touch of delightful maple sweetness to your morning coffee, smoothies, baked goods and your favorite recipes Solspring Organic Maple Sugar is made exclusively from the sap of organic U.S. sugar maple trees Produced by the Maple Valley cooperative, which consists of more than 30 organic maple farmer members in Wisconsin, Minnesota, Michigan, Ohio, Pennsylvania, New York and Vermont, our Organic Maple Sugar is crafted with care using only sustainable practices Created with you and our planet in mind, our Solspring Organic Maple Sugar is Certified USDA Organic to support a more sustainable future From our farms to your table, Solspring is dedicated to providing great-tasting foods that work with nature and never against it See more product details