Carrington Farms Gluten Free Xanthan Gum -- 5 oz

Carrington Farms Gluten Free Xanthan Gum Description Xanthan Gum Baking & Cooking Aid Blend into Gluten Free Flours for Tender Baked Goods Gluten Free | Non GMO | Baking | Cooking | Vegan Baking & Cooking Aid that can be used as a substitute for gluten in most gluten free cooking!   What Is Xanthan Gum? – It's an excellent binder & thickener that gives strength and elasticity to baked goods and thickens sauces and gravies.  Diet-Friendly – Xanthan Gum is Keto & Paleo Friendly in addition to being Gluten Free!  It is a soluble fiber that adds no additional calories to your diet.   Directions How to Use:   - ½ teaspoon per cup gluten free flour baking (a little more for bread, a little less for cookies).   - ¼ teaspoon per cup of liquid to thicken gravy, dressing, sauce, etc. (slowly increase the amount of xanthan gum to increase to desired thickness).   - 2 teaspoons per cup of flour for pizza crust.   Reseal pouch tightly and store in a cool dry place. Free Of Gluten, GMOs, and animal ingredients. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Nutrition Facts Serving Size: 1/4 tsp (1 g) Servings per Container: 142 Amount Per Serving% Daily Value Calories0 Total Fat0 g0%    Saturated Fat0 g0%    Trans Fat0 g Cholesterol0 mg0% Sodium25 mg1% Total Carbohydrate Less than1 g0%    Dietary Fiber Less than1 g2%    Total Sugars0 g      Incl. 0g Added Sugars0% Protein0 g Vitamin D0 mcg0% Calcium0 mg0% Iron0 mg0% Potassium0 mg0% Other Ingredients: Xanthan gum. The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.