Simple Mills Almond Flour Baking Mix, Apple Cinnamon Muffin & Bread, 9 oz (255 g)

• Only Purposeful Ingredients
• Nothing Artificial, Ever
• Non-GMO Project Verified
• Certified Gluten-Free
• Corn-Free
• Grain-Free
• Paleo-Friendly
• Plant Based
• Kosher

Feel what good food can do.®

Food has the power to transform how you feel. To help you live your fullest life. At Simple Mills, we're passionate about harnessing that power. We select only simple, purposeful ingredients, and nothing artificial ever. 

We're raising the bar. Raising expectations that food can be both delicious and nourishing, so you can thrive. 

-Katlin & the Simple Mills Team

Suggested use

What you'll need:

• Eggs
• Water
• Oil
• Vanilla
• Apple (Diece, optional)

Muffins (Makes 12 muffins)EggsWaterOilVanilla31/2 Cup1/3 Cup2 TSPOptional: 1 Cup diced apple.

Heat oven to 350ºF.

Whisk eggs, water, vanilla extract and oil in a large bowl. Add baking mix; whisk until well blended.

Note: Batter will be thick! If using diced apple, stir into mix until evenly incorporated.

Spoon batter evenly into 12 lightly greased or paper-lined muffin cups.

Bake 15 to 20 minutes or until center of muffin bounces back when pressed. If using paper liners, let cool completely before eating to prevent muffins from sticking to the paper.

Loaf (Makes one 8x4-inch loaf)EggsWaterOilVanilla31/2 Cup1/4 Cup2 TSPOptional: 1 Cup diced apple.

Heat oven to 325ºF.

Whisk eggs, water, vanilla extract and oil in a large bowl. Add baking mix; whisk until well blended.

Note: Batter will be thick! If using diced apple, stir into mix until evenly incorporated.

Pour batter into a lightly greased 8x4-inch pan.

Bake 15 minutes. Then, cover loosely with foil and bake an additional 23-33 minutes or until center of loaf bounces back when pressed. Cool 10 minutes before removing from the pan.

Save for another day! Our mixes don't contain any preservatives, so once made, store your treats in the fridge or freezer.

Mix it up!

For a sweet treat, add a light cream cheese drizzle using cream cheese, milk, honey & vanilla extract.

Add 1 Tbsp lemon juice for a bright, zesty flavor! Add after whisking dry mix into batter.