Stonewall Kitchen Соус для ребрышек для спины, 11 жидких унций (330 м)

• Creators of Specialty Foods 
• Non GMO
• Creating Award-Winning Specialty Foods Since 1991
  

Mouthwatering, fall-off-the-bone ribs demand a seriously awesome sauce, and we've got the winning formula right here! Rich and flavorful with just the right vinegary tang, our sauce has the classic, down-home taste you crave. Use it as a marinade for chicken or beef, to top a juicy burger or to slather on ribs before and after grilling for next-level barbecue that'll earn you pit-boss status! 

Oven-Roasted Baby Back Ribs 

Place 3 sides (approx. 6 lbs.) of baby back ribs on a foil-lined baking sheet. Coat both sides of ribs with 1/3 bottle of Baby Back Rib Sauce. Tent ribs with foil and bake in a 275ºF oven for 2 hours. Remove the foil covering the ribs. Apply additional sauce and continue baking another hour or until the ribs are tender. Apply additional sauce as needed. Serves 6.

Shake well before using.

Refrigerate after opening.