Stonewall Kitchen Смесь для блинов и вафель с шоколадной крошкой, 16 унций (453,6 г)

• Creating Award-Winning Specialty Foods Since 1991
• Canister Makes Approximately 3 Batches

Kick things off on a sweet note with these breakfast treats! A kid-friendly pick and all-around crowd pleaser, our mix for chocolate chip-studded pancakes and waffles is a morning must. Enjoy a fluffy stack with whipped cream and a drizzle of syrup for an extra-special start to your day.

Shake canister before each use.

Chocolate Chip Pancakes

• 1 large egg
• 3/4 cup milk
• 1 cup Chocolate Chip Pancake & Waffle Mix
• 1 Tbsp. butter, melted

Preheat griddle to 350ºF (or use a nonstick pan over medium heat). Whisk egg and milk together. Add dry mix and blend until fully incorporated. Stir in melted butter and combine thoroughly. Allow batter to stand for 5-10 minutes. Spray surface of griddle or pan with nonstick cooking spray and pour on batter, using a 1/4 cupful per pancake. When edges appear set and bubbles begin to pop, flip and cook for an additional 1 1/2 - 2 minutes. Remove and serve warm.

(Makes approximately 5-6 plate-sized pancakes.)

Chocolate Chip Waffles

• 1 large egg
• 1/2 cup + 2 Tbsp. milk or water
• 1 cup Chocolate Chip Pancake & Waffle Mix
• 2 Tbsp. butter, melted

Heat waffle iron according to manufacturer's directions. Whisk egg and milk or water together. Add dry mix and blend well. Stir in melted butter and combine thoroughly. Spray waffle iron with nonstick cooking spray and pour on batter. Cook until golden brown. Remove and serve warm.

(Makes about 3-4 waffles, depending on size of waffle maker.)