The edge-to-edge steel bases are designed for durability and compatibility with all stovetops, including induction
With safe, non-toxic ceramic nonstick cooking surfaces - made without PFAS, PFOA, PTFE, lead, or cadmium* - these pots and pans release food easily with minimal cleanup. (*Product design does not involve intentionally adding to the product any of these substances which may otherwise be present in the environment)
Forged aluminum at the bases and rims enhance durability and prevent warping
The forged-aluminum bodies offer better heat distribution with quicker heat delivery than traditional aluminum designs
The tempered-glass lids lock in heat and moisture while allowing home chefs to easily monitor food as it cooks (Stockpot and saute pan lids also fit 10-inch frying pan)
The matte-black exterior, elegant gold handles, and gold-rimmed lids give this cookware a strikingly modern aesthetic that stands out in any kitchen or on any dining table