Good To-Go Mexican Quinoa Bowl Entree

What Our Gearhead® Experts Are Saying:"This meal is packed with flavor and keeps me full after a long day on the trail. The mole poblano sauce is rich and complex, with just the right balance of smoky, sweet, and spicy notes. The quinoa and black beans provide solid protein, and the butternut squash adds a nice texture. It’s lightweight, easy to prepare, and a go-to for plant-based fuel in the backcountry."A warm, comforting meal is essential after a long day outdoors, and the Mexican Quinoa Bowl delivers bold, satisfying flavor with every bite. Inspired by the classic mole poblano, this dish features a rich, smoky sauce made with organic cacao powder, ancho chiles, cinnamon, and warm spices. The depth of flavor perfectly complements hearty black beans, protein-packed quinoa, and tender butternut squash.Loaded with nutritious ingredients like tomato and corn, this gluten-free and vegan-friendly meal is as nourishing as it is delicious. With a lightweight, packable design and an extended shelf life, it’s an easy, flavorful way to refuel wherever our adventures take us.