Private Selection 5 Salt & 5 Pepper Seasoning Rub -- 5.4 oz

Private Selection 5 Salt & 5 Pepper Seasoning Rub Description Earthy & Savory Shake for Flavor Kosher Rub it, wrap it, let it rest. The longer you leave it, the better it tastes. Directions Tips: Pat meat dry and mist with oil or water to help the rub stick. Thoroughly and evenly rub on the dry spice. Let sit 15 to 20 minutes before brushing off excess, then grill or roast. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Nutrition Facts Serving Size: 1/4 tsp (1.2 g) Servings per Container: 128 Amount Per Serving% Daily Value Calories0 Total Fat0 g0% Sodium250 mg11% Total Carbohydrate0 g0% Protein0 g0% Other Ingredients: Salts (sea salt, pink Himalayan, cypress white, French grey, fleur de sel), green and red bell peppers, black pepper, chili pepper flakes, cayenne pepper, soybean oil as a processing aid. The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.