Solspring Solspring Biodynamic Organic Coconut Flour, 16 Oz. (454 g), Multi-Purpose, Gluten Free, Certified USDA Organic, Regenerative, Vegan, Soy Free, Dr. Mercola

description About this item Mildly sweet and finely milled, Solspring Biodynamic Coconut Flour is the perfect gluten-free alternative to traditional grain-based flours This single-ingredient flour offers a naturally sweet flavor to any baked good – without the added sugar It’s a versatile kitchen alternative that’s commonly used in everyday baking, creating thickeners for soups, sauces and gravies, and in seasoned mixes for meat and vegetable breading Using a soil-first farming approach, our Coconut Flour is made from only the dried, ground copra (meat of a coconut) of fresh coconuts grown in India From our farms to your table, Solspring is dedicated to providing great-tasting foods that work with nature and never against it See more product details