Far Far (Far Far Rang) Is an Indian snack food composed primarily of potato starch and tinted sago. They may also contain tapioca and wheat flour. Far-far puff up instantly when deep fried, and they are either eaten as a snack or served like a papadum to accompany a meal.
Heat oil just like for chips or mandazi.
Take a handful and add.
Now this is the tricky part, since they swell up realy fast u hav to b swift with ur hands hence u need a big spatula for scooping them all at once after like six seconds and drain on a paper towel.
Product Type: Snacks Packaging: POLY BAG Net Weight: 7oz (200g) Origin: Product of India
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