The Spice Lab The Spice Lab, Spicy Seafood

Product overview Description Perfect for Seafood GrillingA Perfect Seasoning for Seafood and ShellfishGluten FreeNon-GMOAll NaturalKosherChef Fiona's CornerFlavorful and spicy, this seasoning makes seafood anything but mild-mannered. Suggested use Try it with steamed clams and mussels or season shrimp before roasting. Add to a crab boil or use to season mayonnaise for a lobster roll. Other ingredients Hudson valley salt, sweet paprika, dried garlic & onion, black pepper, coriander, turbinado sugar, chili pepper, spices, vegetable fiber to prevent caking. Warnings Store in a cool, dry place out of direct sunlight. All-natural product, some fading may occur. Product sold by weight, settling may occur. Disclaimer While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb. Visit manufacturer's website Visit manufacturer's website