Season Mackerel Skinless & Boneless in 100% Olive Oil -- 4.375 oz

• Contains 773mg of Omega-3 per Serving
• Certified Wild Caught & Sustainable
• Skinless & Boneless in 100% Olive Oil
• 20g Protein per Serving
• Gluten Free
• Non-GMO Project Verified
• Kosher

Mildly Flavorful. Wildly Nutritious.
If you want all the nutrition of the mighty sardine but prefer a milder flavor, Season mackerel fit the bill. Less tangy but still packed to the gills with high protein, vitamins, and Omega-3s, our mackerel fillets are the best in the world. Taste for yourself and try them today.

A Guilt-Free Tuna Alternative
People often compare the flavor of mackerel fish to fresh tuna. Unlike tuna however, mackerel fillets are lower in mercury and more sustainably sourced. That makes them the perfect, guilt-free alternative. Plus, their delicate flavor and texture makes them just as versatile as tuna. Our skinless and boneless mackerel go with almost anything, giving you plenty of room for improvisation. (You can also find full recipes below.)

• A plentiful variety that’s consumed worldwide
• One of the purest sources of fish protein
• Low in mercury, PCBs, and contaminants
• High in calcium, iron, potassium, and vitamin D

Gluten, GMOs, added sugars.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.