Starbucks Starbucks Dark Roast Ground Coffee — Espresso Roast — 100% Arabica — 1 bag (12 oz.)

First created in 1975, this multi-region blend still serves as the foundation of our handcrafted espresso drinks in Starbucks stores around the world. The perfect melding of beans and roast reveals notes of rich molasses and a bold, caramelly sweetness—a flavor profile so incredible it’s never been changed. Delicious on its own or balanced with milk. We source 100% arabica beans when crafting our coffee. Each coffee bean requires a unique balance of temperature and time to reach its individual peak of aroma, acidity, body and flavor.
The Starbucks Difference: What is the Starbucks difference? It's our commitment to create a long-term supply of high-quality, gourmet coffee and positively impact the lives and livelihoods of coffee farmers and their communities.
Starbucks, in pursuit of premium quality coffee​, harmoniously sources beans from more than 30 coffee-producing countries located within the "Coffee Belt." As a result, we have instituted our own set of comprehensive guidelines to help ensure the coffee we buy is ethically grown and responsibly traded. Nestlé uses Starbucks trademarks under license. •PREMIUM GROUND COFFEE: Starbucks delivers fresh tasting roasted coffee cup after cup with this 12-ounce bag of Espresso Roast dark roast ground coffee
•STARBUCKS ESPRESSO ROAST COFFEE: A classic and time-honored dark roast with notes of rich molasses and caramel that’s great for making classic espresso drinks; it’s gourmet coffee that's perfect for every day
•CAFE QUALITY: Starbucks adheres to the highest quality standards—shipping you the same carefully roasted 100% arabica coffee beans we brew in our cafés​
•MAKE IT YOUR OWN: Whether you like black coffee or adding cream and sugar, Starbucks coffee is carefully ground to be ideal for a variety of brewing methods, including drip brewer, coffee press, pour-over and moka pot​
•ETHICALLY SOURCED: Starbucks is committed to 100% ethical coffee sourcing in partnership with Conservation International​