Lakanto Lakanto Maple Original Syrup, Monk Fruit & Erythritol Sweetened, 13 fl oz (384 ml)

Experience the ultimate, sugar-free breakfast with Lakanto’s Maple Flavored Syrup. Everyone can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index. Lakanto Monk Fruit Sweetener is used in sugar-free pancake syrup. Savor the rich, smooth, maple-like flavor with Lakanto Pancake and Baking Mix for the ultimate ketogenic breakfast. Lakanto’s Maple Flavored Syrup can sweeten more than just pancakes and waffles. Use it in oatmeal, granola, frostings, marinades, BBQ sauce, or salad dressings, and much more. • Tastes Like Real Maple Syrup: The perfect mix of quality ingredients makes these sugar free maple syrups a perfect topping for pancakes, waffles, oatmeal, granola, frostings, marinades, salad dressings, and other sweet, sugar-free treats. You can also use it with beverages like coffee and tea.
• Delicious Sugar-Free Condiment: Our zero sugar syrup has lower net carb and calories than traditional maple syrup. Plus, it’s all natural, low glycemic, gluten free and vegan.
• Lifestyle Friendly: Lakanto Sugar Free Maple Flavored Syrup works with ketogenic, diabetic, candida, paleo, vegan, low sugar, non-GMO, and all natural diets. Diabetics and dieters alike can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index.
• Refrigerate After Opening: For best results, we suggest to consume Lakanto’s maple syrup within 90 days after breaking the safety seal and refrigerate after opening.